Hoagie dip is usually a group-pleasing appetizer that delivers the many flavors of the basic hoagie sandwich right into a creamy, quick-to-provide dip. Great for get-togethers, sport day, or household gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served along with crunchy chips or contemporary veggies. Itâs an exciting twist on the standard sandwich thatâs sure to be a hit!
Begin by combining 8 ounces of product cheese and 1/2 cup of mayonnaise in a sizable bowl. Mix them alongside one another right until sleek. Insert 1/four cup of grated Parmesan cheese, 1 tablespoon of Italian seasoning, along with a pinch of salt and pepper. Blend right until all elements are well incorporated.
Following, incorporate one/two cup of diced tomatoes (seeds eliminated) and one/2 cup of chopped pink onion to the combination. These elements insert a refreshing crunch and a burst of shade for the dip. Now, layer in your meats: 1/two cup of finely chopped salami, one/two cup of diced ham, and 1/2 cup of sliced pepperoni. These cured hoagie dip recipe meats provide the dip its signature hoagie taste. Stir all the things with each other until evenly blended.
With the finishing touch, hoagie dip recipe sprinkle 1 cup of shredded provolone cheese and 1/2 cup of shredded lettuce on top rated. To add somewhat excess zing, drizzle with 1 tablespoon of red wine vinegar and 1 tablespoon of olive oil, then give it a ultimate combine.
Provide this hoagie dip with crispy chips, crunchy crackers, or fresh new greens like celery and bell peppers for dipping. This dip is an exciting and easy strategy to love all the very best areas of a hoagie sandwich in a more easy, shareable variety. Itâs great for everyday get-togethers, featuring a delicious flavor of the typical sandwich in each individual bite!